FRUIT : THE ART OF PASTRY
    FRUIT : THE ART OF PASTRY
    商品編號: 2001000107468
    商品貨號: 031001245
    商品條碼: 9782841239887
    品牌:
    網路售價: NT$2,310
    商品說明
    The stunning cookbook from award-winning French pastry chef, Cédric Grolet !
    Cédric Grolet is simply the most talented pastry chef of his generation–;he was named World's Best Pastry Chef in 2018. Food & Wine called his work "the apotheosis of confectionary creation.'

    He fashions trompe l'oeil pieces that appear to be the most perfect, sparkling fruit but are, once cut, revealed to be exquisite pastries with surprising fillings. They are absolutely unforgettable, both to look at and, of course, to eat.

    This lush cookbook presents Grolet's fruit-based haute-couture pastries like works of art. The chef explains his techniques and his search for authentic tastes and offers a peek into his boundless imagination–;he begins the creation of each dessert by drawing.

    With 95 fully illustrated recipes featuring 45 fruits–;citrus, berries, wild and exotic fruits, and even nuts–;every pastry lover will want Fruit, for inspiration and to admire the edible sculptures made by this award-winning star of French pastry making.
    • ISBN-10
    • 2841239888
    • 作者 Auteur
    • GROLET CEDRIC
    • 出版社 Editeur
    • ALAIN DUCASSE EDITIONS
    • 出版年份 Date de parution
    • 2018/08/23
    • 系列 Séries
    • (190123nlavie)
    • 尺吋 La taille
    • 23,8× 29,8 × 3,1
    • 出版形式 Format
    • Incon
    品牌介紹
    0310 食譜 Recette